ORGANIC JASMINE BLOSSOM GREEN TEA

For this tea, jasmine flowers are picked when they begin to bloom and are then layered over with green tea leaves. The green tea leaves quickly absorb the jasmine flavour and fragrance. This process is repeated several times with fresh flowers resulting in a golden cup of green tea with a unique jasmine flavour.

Infuse the tea bag for at least 5 minutes in freshly boiled water.

100g of herb in resealable paper bag. 

Jasmine flowers and green tea leaves.

Actual size/quantity received may vary slightly from photo, depending on size ordered.