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A Bunch of Fresh, Crunchy, Organic Celery.

Celery is popular raw as a snack, or with a dipping sauce. Add sliced celery to savoury dishes like stir fries, braises, stews, pies or soups. The leaves can be used in salads, soups, stocks, braises, stews or as a garnish. Use fresh young celery leaves from the centre of the bunch mixed with other leaves in a green salad. Stir fry sliced celery and drizzle with sesame oil.

Available in Half or Whole Bunches.

Refrigerate in plastic bags. Alternatively, refrigerate with the butt end in 2-3 cm of water, and change water daily.

Celery is a good source of vitamin K and contains potassium at a level of dietary significance. Carotenoids and flavonoids are the predominant phytonutrients in celery.